High scoring, unique micro lots, from higher grown regions, rare cultivars, innovative processings, and competition winners.
Being the third generation of farmers, Isabela Lima Reis has lived at Fazenda Bela Vista all her life and has worked there for the past 37 years, always seeking various innovations. Everything Fazenda Bela Vista has achieved so far has been with the support of her...
It all started in 1888, when Angelo Piva, the family's great-great-grandfather, arrived in Brazil at 16. It was in 1905 that Angelo bought the first farm, located in Brotas/SP, and started producing coffee. Fast forward to 1930 when Angelo also became an important...
The specialty and sustainable Amazonic Robusta produced by the Aruá indigenous family is a source of pride for the people of Rondônia. The young coffee grower Tawã Aruá, 22 years old follows in the footsteps of his father, Valdir Aruá, who in 2018 became a symbol of...
The property acquired by the family in 2013 has 8 people, in family cultivation. Since then, they've begun a constant search for quality coffee. Jointly with the Instituto Capixaba de Pesquisa, Assistência Técnica e Extensão Rural (Incaper) the family managed to...